Instructions

For the squash:

1. Use one of these methods to cook spaghetti squash
2. Remove the threads, cover to keep warm and set aside

For the Shrimp:

1. While spaghetti squash is cooking:
2. Add ghee, extra virgin olive oil and minced garlic to sauté pan over medium heat
3. Let combine for a few minutes, until garlic is fragrant
4. Add in shrimp
5. Add in the rest of the spices, stir to combine
6. Let shrimp and sauce simmer for about 5 minutes or until shrimp is cooked
7. Remove from heat
8. Add shrimp and sauce and a squeeze of lemon to squash noodles
9. Serve with another squeeze of fresh lemon on and fresh parsley on top!