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Slow Cooker Beef Stew

  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: Serves 4 1x
Slow Cooker Beef Stew
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Ingredients

  • 1.5 pounds stew beef, roughly chopped into 11 1/2 inch cubes
  • 4 red potatoes, diced
  • 5 long carrots, diced
  • 5 stalks celery, diced
  • 1 1/2 cups green beans, diced (a can of green beans works, too!)
  • 1 yellow onion, diced
  • 2 teaspoons parsley flakes
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon thyme
  • 1 teaspoon rosemary
  • 2 teaspoons minced garlic
  • 23 cups beef broth (depending on how much your veggies yield)
  • 23 bay leaves

Instructions

  1. Chop all the veggies and place in slow cooker
  2. Chop meat and place in slow cooker
  3. Add in spices and broth
  4. Give it a good stir to combine
  5. Cook on low for 4-6 hours or high for 2-3
  6. Enjoy!