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Whole30 Chicken Ranch Poppers (Paleo, Low Carb)

Whole30 Chicken Ranch Poppers are the perfect bite sized, full of flavor, made for dipping Popper. This is the perfect Whole30, Paleo or low-carb family friendly weeknight meal, or great for a quick meal prep recipe! With only a few simple ingredients and 30 minutes, a healthy “chicken nugget” alternative is on the table!

  • Author: Ana Ankeny
  • Prep Time: 10
  • Cook Time: 20
  • Total Time: 30 minutes
  • Yield: Serves 4
  • Category: Chicken
  • Method: Oven
  • Cuisine: American
Whole30 Chicken Ranch Poppers are the perfect bite sized, full of flavor, made for dipping Popper. This is the perfect Whole30, Paleo or low-carb family friendly weeknight meal, or great for a quick meal prep recipe! With only a few simple ingredients and 30 minutes, a healthy "chicken nugget" alternative is on the table! #whole30chicken #whole30chickenpoppers #whole30chickennugget
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Ingredients

  • 1 lb ground chicken
  • ½ cup grated zucchini, water squeezed out
  • 1 tsp dill weed
  • ½ tsp onion powder
  • ¼ tsp garlic powder
  • ⅛ tsp sea salt

Instructions

  1. Preheat oven to 350 degrees.  Line a baking sheet with parchment paper.
  2. In a medium mixing bowl combine all ingredients.  Mix together using hands or a large spoon.
  3. Using a medium cookie-dough scoop or your hands, to scoop out a golf-ball size of mixture and shape into a round slightly flattened ball.  Place on the baking sheet.
  4. Bake in the oven for 20-25 minutes or until cooked all the way through.  

Notes

  • Store leftovers in a covered glass container in the fridge for up to 5 days.
  • Store in a freezer approved container for freezer friendly option.

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