Ingredients
- 2 cups rolled oats, divided
- 3 cups almond milk, divided
- 4 tablespoons cocoa powder, divided
- 4 tablespoons peanut butter, divided
- 8 teaspoons honey, divided
Instructions
- Using 4 individual meal prep containers, add 1/2 cup rolled oats, 3/4 cup almond milk, 1 tablespoon cocoa powder, 1 tablespoon peanut butter and 2 teaspoons honey to each container. Alternatively, you can add the full amounts to a large bowl and serve portions from there
- Once the ingredients are added into your containers, stir really well to combine. Cover with a lid and place in the refrigerator
- Allow the oats to sit overnight, or at least 3 hours, to absorb the liquid and soften prior to eating
- Add any toppings you wish prior to eating for breakfast or snacks, such as nuts, flax, peanut butter, bananas or strawberries
Notes
Optional:
- 1/2 tablespoon of chia added to each container (or 2 tablespoons total)
- 1/2 teaspoon vanilla extract to each container (or 2 teaspoons total)